Wel, bizarrely, I have only, hitherto, found the anthrax statistics for GB 1903 (this excludes Ireland). So you thought that anthrax was a modern problem? No, farm workers have always been threatened by it. By the way, in World War Two, the British put an anthrax bomb on a Scottish island to test the possibilities of germ warfare against the Nazis. The sheep were infected but the bomb was thought too dangerous to the home side (the spores are spread by the wind). The island was only cleared up in the 1990s. Anyway, back to 1903...
Anthrax outbreaks in Great Britain The Anthrax Order of 1886 made this disease notifiable DISEASED ANIMALS Number of outbreaks Year / Cattle / Sheep / Pigs / Horses / Other animals 1903 / 767 / 809 / 48 / 234 / 51 / 1
Just a quick point or several...
We (my family) only bought our first 'fridge in 1965 - and had our first telephone then. Our first car was 1971. I am the first member of the family to be lucky enough to have become an undergraduate. And, only in the last twenty years, has my uncle traced our family tree (he'd been looking in the wrong garden before that). But, as far as anyone can remember, we've had dogs in the family - the best things never change! So (dogs aside) many of the best things which we take for granted today were not in our families in 1903 - but still not there fifty years later!
Lori says that canned beer had not been invented - so there's one retrograde step in the last century. Proper real ale cannot be canned! (Real Ale is beer that is still living - the yeast is still working - so under long-term pressure (as in tins or bottles - it would explode). Despite this CO2 production is very slow so it appears flat and has no added CO2. Oh, yes, and it is drunk at room / cellar temperature - not chilled. See Lori - you started me off. All your fault. It's dangerous to mention beer! Tell you what, if you're ever in Blighty (UK) I'll buy you a pint - then you can say you hate it from experience! But please say it very quietly - I love real ale.
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